The Altar Guild also maintains and cares for all linens and vessels used during a service. The bread for the Eucharist is baked by Vestry Member Katie MacLeod while Altar Guild Chair Suzanne Decrow bakes the gluten-free wafers, which are available at the altar rail on request.
Join Us Sunday Mornings for:Every Sunday
Rite II Eucharist with Music & Choir at 10 a.m.
Beginning May 19th through Sept. 15th, there will also be an 8 am Rite I Eucharist with no music.